Hello,
I have a question regarding the following log:
Assume that we have an event group whose order is fully ready in the kitchen but there is not a single waiter available that can serve any meals (i.e. we cannot “create” a new Waiter with an ID and all existing ones have serving load == 10).
Do we still use this log in this scenario?
And more importantly: If yes, what waiter ID do we log? What counts as the waiter that “would have served”?
